Steam cutlets in a slow cooker

Steamed dishes have an advantage - they are safe for health, suitable for baby and diet food, retain more vitamins and nutrients, while not losing taste. This also applies to meat dishes. If you have a slow cooker in your kitchen, then cooking tasty and healthy food will be easy. Steam cutlets in a slow cooker are juicy and fragrant. Here are some recipes for meat and meatless steamed cutlets in a slow cooker.

Steam cutlets in a slow cooker

Steam cutlets in a slow cooker

Composition:

  1. Minced pork and beef - 500 gr.
  2. Baton - 150 gr .;
  3. Egg - 2 pcs .;
  4. Milk - 1/3 cup;
  5. Onion bulb - 1 head;
  6. Garlic - 4 cloves;
  7. Salt, pepper to taste.

Steam cutlets in a slow cooker

Cooking:

  • Peel the onions and garlic, twist them in a meat grinder.
  • Crumbling loaf, it is desirable to use a crumb, pour milk.
  • Put minced meat in a bowl, add salt, pepper, eggs, onion, garlic, softened loaf.
  • Mix everything thoroughly.
  • Blind the cutlets and place them in the steamer bowl. You can slightly grease the bowl with vegetable oil before loading cutlets.
  • Pour water into the slow cooker, while cooking, make sure that the water from the bowl does not evaporate.
  • Insert the bowl with cutlets in a slow cooker and cook in the "Steamer" mode for 20 minutes.

The dish turns out to be low-fat, and this is a big plus for a healthy diet.

Chicken meatballs in a slow cooker

You can cook chicken patties or turkey meat patties. Chicken cutlets - a dietary dish, especially if you cook it from chicken breasts.

Composition:

  1. Chicken breasts - 500 gr .;
  2. Onion bulb - 1 head;
  3. Carrots - 1 pc .;
  4. Egg - 2 pcs .;
  5. Greens - 30 g .;
  6. Garlic - 3 cloves;
  7. Salt, pepper, spices to taste.

Steam cutlets in a slow cooker

Cooking:

  • Peel the carrots, garlic and onions.
  • Twist the breasts and vegetables in a meat grinder.
  • In a bowl with minced meat enriched with vegetables, put salt, spices, eggs and chopped greens, mix.
  • Blind cutlets.
  • Pour three glasses of water into the slow cooker, put the chops in the bowl of the double boiler. If you set the top temperature level "Turbo", then the preparation of cutlets will take 5 to 10 minutes in the "Steamer" mode.

Especially useful such burgers will be people with elevated cholesterol.

Steam Cutlets in a Multicooker Raymond

In a slow cooker, you can make lean vegetable cutlets.

Composition:

  1. Carrots - 1 piece;
  2. Potatoes - 3 pcs .;
  3. Garlic - 4 cloves;
  4. Greens - 30 g .;
  5. Zucchini - ½ of the average zucchini;
  6. Flour - 1 tbsp. L .;
  7. Vegetable oil - 2 tablespoons;
  8. Salt, spices to taste.

Steam cutlets in a slow cooker

Cooking:

  • Cook potatoes, zucchini, ceiling.
  • Rub carrots on a fine grater.
  • In a bowl, put the vegetable puree, carrots, chopped greens, salt, add spices, flour, vegetable oil, garlic.
  • Mix well, form patties.
  • Pour water into the slow cooker, place the cutlets on a steamer plate. Cook in the "Steamer" mode for 15 to 20 minutes.

Steam fish cutlets in a slow cooker

In a slow cooker, it is not difficult to cook fish patties.

Composition:

  1. Fish fillet - 500 gr .;
  2. Onion bulb - 1 head;
  3. Garlic - 3 cloves;
  4. Vegetable oil - 1 tbsp. L .;
  5. Egg - 2 pcs .;
  6. Flour - 2 tbsp. L .;
  7. Salt, pepper to taste.

Steam cutlets in a slow cooker

Cooking:

  • Twist the fish, onions, garlic.
  • In a bowl with minced meat, add flour, egg, spices, salt, mix.
  • Lubricate the steamer bowl with oil, pour 2 glasses of water into the slow cooker.
  • Form the cutlets, place them in a double boiler, place it in the slow cooker and cook for 15 minutes.

Indisputable plus multicookers - you can cook several dishes at the same time. This saves time, dishes and energy. If, during cooking, cutlets are placed in a slow cooker, buckwheat, then it is easy to prepare a tasty and healthy side dish for steam cutlets. The same applies to mashed potatoes - the potatoes will be cooked and the chops will be steamed.

Good appetite!

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