Lush pancakes with apples on kefir

Pancakes with apples on kefir - a simple, fast and very tasty breakfast option. This dish is loved by both children and adults. Fresh gifts of the gardens are perfectly combined with the taste of fritters cooked on sour milk dough.

Pancakes with apples on kefir

Flour products made from kefir dough are very tasty by themselves. But, if you add a fragrant apple note of summer to a simple dish, the dessert becomes even tastier and more fragrant. It will take no more time to prepare such pancakes than for the classic version. Apples combine very well with cinnamon: it emphasizes their aroma and makes the taste of nature's gifts brighter. If you love this spice, feel free to add it to the fruit.

Pancakes with apples on kefir

Very unusual pancakes with apples and caramel flavor. They are so tasty that they are unlikely to linger long on your table.

Pancakes with apples on kefir

Ingredients:

  • 200 ml of kefir (any fat content);
  • 200 g of flour;
  • 2 eggs;
  • 50 grams of sugar;
  • 100 g margarine;
  • 1-2 small apples;
  • salt, soda;
  • cooking oil for frying.

Cooking:

  1. Grind margarine with sugar and sugar, you can use a mixer.
  2. Add eggs and whisk until smooth, salt.
  3. To the resulting mass, add kefir and soda, mix everything well.
  4. Pour the flour into the mass and mix well again.
  5. Cut apples into thin slices.
  6. Start frying pancakes. Pour some dough into the pan with vegetable oil. And while one side of the pancakes is browned, lay out a few apple slices and sprinkle with sugar, and then turn the pancake over.
  7. Sugar will melt, giving an unusual taste. You can sprinkle with sand or powder already prepared pancakes. Do not worry about the dishes: burnt sugar is easily dissolved in water and washed.
  8. The taste of the pancakes can be improved by adding raisins to the dough.

Classic recipe with photos

This recipe will help you "figure out" the pancakes quickly and tasty. It is especially useful if you do not have soda or baking powder on hand.

Pancakes with apples on kefir: a recipe

Ingredients:

  • 2 tbsp. flour;
  • 1 tbsp. kefir;
  • 3 eggs;
  • 2 tbsp. l Sahara;
  • salt (quite a bit);
  • cinnamon;
  • 2-3 apples.

Cooking:

  1. Pour the flour into a bowl. It is advisable to sift the product through a sieve - the finished dish will be more airy.Pancakes with apples on kefir: recipe with photos
  2. In flour pour kefir.
  3. Separate the whites from the yolks. Add the yolks to the flour with kefir, add sugar there and add a pinch of salt. Mix all ingredients.
  4. Grate the apples and stir in the dough.Pancakes with apples on kefir: recipe with photos
  5. Squirrels beat up to a state of strong foam.
  6. Gently put them into the dough and cook the pancakes immediately.Pancakes with apples on kefir: recipe with photos

Delicious fritters without eggs

The opinion that only chicken eggs give splendor to baking is not quite true. Dairy products, in particular kefir, coming into contact with soda, provide an excellent amount of dough - and the result, too.

Delicious muffins on yogurt with apples without eggs

Ingredients:

  • 100 g of flour;
  • 50 grams of sugar;
  • 200 ml of kefir;
  • 1 tsp. baking powder;
  • 1 tsp. cinnamon;
  • 1 apple;
  • 2 tbsp. l vegetable oil.

Cooking:

  1. First mix the dry products (flour, sugar, cinnamon, baking powder) and mix.
  2. Pour butter into kefir, add dry ingredients and mix well.
  3. Apple grate on a coarse grater or cut into thin plates and add to the dough too.
  4. Cook over medium heat until browning each side.

How to fry lush pancakes?

Simple and familiar to many recipe pancakes with a minimum set of components. The finished dish will turn out wonderful in taste and aroma, the most important thing is to observe exactly all the proportions.

Fritters on apple kefir

Ingredients:

  • 1 egg;
  • 2 tbsp. l Sahara;
  • 0.5 tsp. salts;
  • 250 ml of kefir;
  • 1 tsp. a baking powder (with a hill);
  • 220 g flour (1 tbsp);
  • 2 apples;
  • use vegetable oil for frying.

Cooking:

  1. Beat egg with sugar. Beat up to a strong foam is not necessary, as long as the mass becomes homogeneous.
  2. Pour in kefir and mix.
  3. Grate the apples and add to the previously prepared mass.
  4. Mix dry ingredients: salt, flour and baking powder.
  5. Add to the dough, sifting through a sieve. If you do not have it, then lay out the dry ingredients in small portions, scattering them over the bowl.
  6. Let the dough stand for at least 10 minutes.
  7. According to its consistency, it should resemble thick sour cream.
  8. Fry fluffy pancakes on medium heat and serve hot to the table.

Fancy fritters for the festive table

In the process of implementing the recipe, strictly follow the step-by-step recipe, since the change of ingredients in places affects the final taste of the fritters. The cooking method may seem somewhat complicated, but believe me - the result is worth it.

Unusual pancakes with apples on kefir

Ingredients:

  • 2 tbsp. l vegetable oil (it will go both to the dough and to fry);
  • 0.5 tsp. soda;
  • 3 tbsp. flour;
  • 4 eggs;
  • 0.5 liters of kefir;
  • 3 tsp. Sahara;
  • 1 tsp. salt. The amount of salt and sugar can vary depending on taste.

Cooking:

  1. To prepare the dough, take the pan, because in the process the ingredients will have to be heated on the fire. Beat eggs with a mixer or blender with sugar and salt.
  2. In the mass pour kefir and stir.
  3. Set the flame of the burner to the minimum level and heat the egg-kefir mass, stirring constantly, otherwise the eggs will roll up.
  4. Do not bring to a boil, the mass should be very warm.
  5. As soon as you bring it to the desired temperature, remove from the heat, add flour, mix everything.
  6. Next, add the soda and again mix well.
  7. "Last chord" add vegetable oil, mix everything well again and start to fry.
  8. Cut the apples into thin slices and spread on pancakes until one side is fried. If you like sweets, sprinkle them lightly with sugar.

Another recipe for delicious apple fritters

In a company with kefir dough, you can use any apples, even sour ones. They give the pancakes a very pleasant sourness.

Recipe for yummy apple fritters

Ingredients:

  • 2 eggs;
  • 2 tbsp. l Sahara;
  • 1-2 apples;
  • 350 ml of kefir;
  • 7-8 Art. l flour;
  • 0.5 tsp. soda;
  • a pinch of salt.

Cooking:

  1. Combine eggs with sugar and salt and grind everything to a smooth consistency.
  2. Add kefir and soda and mix.
  3. Air bubbles should appear on the surface of the mass.
  4. Let the mixture stand for 5 minutes.
  5. Then start to pour a little flour - in very small portions, and it is desirable to sift it through a sieve.
  6. Cut apple into small cubes or rub and add to kefir mass.
  7. It is impossible to spoil the pancakes with vegetable oil, so pour it into the pan, as they say, from the heart and fry hearty fluffy pancakes.

Pancakes on kefir with the addition of apples are very well combined with sour cream and honey. Sweet tooths can mix sour cream with sugar and pour the finished pancakes with the resulting sauce. Do not be afraid to experiment: if you did not have kefir, and you want to make pancakes, replace it with another fermented milk product. And so that the pancakes were always fluffy and the dough rose well, do not extinguish the soda with vinegar, just let it stand for 5-10 minutes.

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