Cake curly boy


This cake is distinguished by its excellent taste, it is loved by many housewives because of the simplicity of preparation. The cake has various names - the main "Curly or Curly Boy", there are also names Curly guy, lad, poodle, Ivashka, Vanka. There are also various recipes for making this cake, but still the taste is similar to all recipes. For a change, you can take dark and light cakes and the cake will turn out with chocolate flavor. Also for completeness, you can add walnuts.

With all its oiliness, the cake does not get cloying and its sweet-sour taste will appeal to even real gourmets. The combination of cocoa and cream cream makes it just an exquisite delicacy.

The first recipe "Curly boy"

This recipe for "Curly Boy" is suitable for those who are on a diet or are on a lean diet, since no eggs are used to make it.

Cake Curly boy: cooking recipe


  1. sugar - 1 cup,
  2. sour cream - 150 ml,
  3. butter - 100 gr,
  4. flour - 1 cup,
  5. vinegar baking soda - 1 tsp,
  6. cocoa - 1 tbsp. spoon.

For cream:

  1. sour cream - 400 ml,
  2. sugar - 150 ml.

For the glaze:

  1. butter - 50 gr,
  2. sour cream - 1.5 tbsp. spoons
  3. sugar - half a cup
  4. cocoa - 2 tbsp. spoons

Powder a handful of raisins and a handful of toasted walnuts.


  • According to the rules, you should start cooking the cake with the preparation of cake layers. Mix together the sour cream with sugar, then add the softened butter, soda with vinegar and flour. Mix everything thoroughly to make a dense thick dough. Put the dough on a round shape, about 20 cm, which was previously oiled and sprinkled with flour. The dough should be a layer of about 0.5 cm. We start to prepare a white cake - for this, form with the dough, send it to an already heated oven to 200 degrees for 10 minutes. Then remove the cake from the oven and leave to cool. Add 1 table to the rest of the dough. spoon cocoa and mix. Spread out a white cake mold with flour and fill it with brown dough. Bake chocolate cake for about 15 minutes at a temperature of 200 degrees.
  • After that, remove the brown cake and cool. It is important to ensure that the cakes are perfectly baked. The taste of the cake should not be too dry, but also inside it should be perfectly baked. In appearance, it is not always possible to accurately determine the propechennost cake. To do this, you can pierce it with a match and if there are no pieces of dough on it and the match comes out clean, then the cake is perfectly ready! White cake is left for the base of the cake, and from chocolate it is better to make cucumbers on top of the cake.
  • Now proceed to making sour cream. To do this, beat with a mixer sugar and sour cream until sugar is completely dissolved. Sour cream is better to preheat. Also, proceed from your personal preferences, for example, you can add more sugar if sour cream has a sour taste.
  • Take a white cake dab with cream and sprinkle with raisins on top. In the remains of the cream, add the brown cubes of chocolate cake and mix thoroughly, put the cream on a white cake. You can lay out the cubes on the cake layers, pouring cream on top, so they will look better and retain their original shape. Now how to make the icing. Mix in a separate bowl of cocoa, sugar, butter, sour cream and put all this on the fire and stirring constantly, bring to a boil. While the frosting has not cooled, pour it on top of the cake. Sprinkle with sliced ​​walnuts on top and send the cake to the refrigerator for several hours, after which you can enjoy its taste. According to this recipe, the cake is excellent, but small in size, so consider this if you invite a lot of guests.

There are a lot of recipes for the "Curly Boy" and the following recipe is somewhat different from the first one.

Cake Curly boy - this is a good way to occupy yourself in your free time or just to please your loved ones with something tasty!