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Cooking - Women's magazine

Cooking

Women's secrets: All the most interesting and relevant for women.

Gingerbread

Gingerbread

Gingerbread is a simple pastry made on the basis of kefir, honey or jam. Now few people prepare sweets at home, most prefer to buy them in a store where the choice is huge. But, nevertheless, it is better to prepare sweet meals on your own - shop …

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What kind of garnish is suitable for fish

What kind of garnish is suitable for fish

Most hot dishes are based on protein products - meat or fish, since these are the most nutritious elements, on the basis of which many recipes for soups, casseroles, and more are invented. However, they always require a certain addition to …

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How to cook jelly from pork legs

How to cook jelly from pork legs

We have a tradition on New Year's Eve - cooking aspic. And from the frost under the sweaty pile which is the first world snack? This is already then a hot borsch with donuts, and the first "warming chord" is braised pork leg jelly with horseradish! …

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Birch sap canning

Birch sap canning

Birch sap is loved by many, because it is an unusual taste that has been known since childhood. Some buy it, others try to preserve it on their own. There are many ways to preserve birch sap, which allow you to keep the product for several months or …

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Meatballs in the oven with gravy

Meatballs in the oven with gravy

Meatballs in the oven - a dish that we associate with the house, warmth and comfort. Everyone loves them, especially kids. And also meatballs - very practical dish, which can be prepared for future use. After spending a couple of hours on the …

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Cake rotten stump

Cake rotten stump

Cake with the original name "Rotten stump" on the popularity and frequency of preparation can be on a par with "Napoleon" and "Medovik." But in comparison with them, "The Rotten Stump" greatly benefits due to the simplicity of its execution. Add to …

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How to cure pork at home

How to cure pork at home

Dried pork cooked at home is a great delicacy that can be served at the table as a snack or as an addition to hot dishes. This is an economical in terms of time and money, a way to stock up pork for the future without harmful artificial additives …

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Red bean lobio recipes georgian style with walnuts and meat

Red bean lobio recipes georgian style with walnuts and meat

Georgian cuisine is simply amazing with its colorful and savory dishes. Beans are especially tasty. By the way, many scientists claim that legumes are very useful for the nervous system. Today we will look at recipes for cooking red-beans lobio in …

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Herring recipes under a fur coat

Herring recipes under a fur coat

A herring under a fur coat can be safely called the national dish of Russia, because no celebration can do without it. But sometimes you still really want to make at least some variety in the holiday menu. In this case, you can cook the well-known …

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Pork kharcho soup

Pork kharcho soup

Hot, rich soup "kharcho" has long been a hallmark of the peoples of the Caucasus. Sour taste and rich aroma together with beef's satiety - all this makes the dish so attractive. Meat for soup-kharcho should be on the bone, and it is not divided into …

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