How to make a potato cake

Potato is a delicious cake made from quite affordable ingredients. This cake got its name for its dark color and characteristic shape. Make a cake "Potato" at home is quite simple. Here are a few different recipes for making potato pastry.

How to make a potato chip cookie?

Composition:

  • Cookies like "Anniversary" - 300 g
  • Condensed milk - 0.5 b.
  • Butter - 100 g
  • Cocoa - 2 tbsp. l with slide
  • Cognac - 2 tbsp. l
  • Vanillin - 1/5 tsp.

Yield of cakes - 9 pcs

Cooking:

  1. Grind the cookies to the state of the crumbs using a food processor. If you don’t have a combine, you can put a cookie in a bag and knead it with a rolling pin.
  2. In a separate container, put soft butter and condensed milk. Stir well until smooth. Then add the same cocoa, brandy and vanilla, again mix everything thoroughly.
  3. Mix the contents of two bowls, form the cakes. From peanuts or almonds, you can make sprouts on "Potatoes". Put the cakes soak in the fridge for at least two hours.

How to make a potato cake in chocolate glaze?

Composition:

  • Milk - 125 ml
  • Biscuit cookies - 300 g
  • Sugar - 100 g
  • Butter - 100 g
  • Rum or grape juice - 1 tsp.
  • Cocoa - 2 tbsp. l
  • Chocolate - 200 g
  • Vegetable oil - 20 g

Cooking:

  1. Sugar we fall asleep in milk and heat until sugar dissolves. Crush the cookies to the state of crumbs, then add warm milk and butter to it.
  2. All ingredients are thoroughly mixed, add rum and cocoa in them, mix again. From the finished mixture form cakes. We put soak in the refrigerator for thirty to forty minutes.
  3. We melt chocolate, add vegetable oil to it and glaze cooled cakes.

How to make sponge cake Potato with nuts?

Composition:

  • Honey cakes - 300 g
  • Walnuts - 50 g
  • Cocoa - 2 tbsp. l
  • Flour - 2 tsp.
  • Butter - 100 g
  • Eggs - 1 pc
  • Milk - 200 ml
  • Sugar - 2 tbsp. l

Cake output - 11 pcs

Cooking:

  1. Grind the nuts, crust crush to the state of crumbs, add cocoa.
  2. Making custard. To do this, mix the flour with sugar, add a little milk. Stirring with a whisk, add the egg, mix again.
  3. The remaining milk is poured into a saucepan, heated and poured a previously prepared mixture in a thin stream, stirring all the time. Under the pan with the cream must be the most minimal fire. Then add butter and keep on the fire until the oil is completely dissolved. When the cream thickens, remove it from the fire, add the crumb to it and form cakes.
  4. Roll them into cocoa, form sprouts of butter on cakes and put them in the fridge for five hours.

How to make a potato cake according to GOST?

Composition:

For the test:

  • Eggs - 3 pcs
  • Sugar - 90 g
  • Flour - 75 g
  • Starch - 15 g

For cream:

  • Butter - ½ pack
  • Sugar powder - 65 g
  • Condensed milk - 50 g
  • Cognac or rum - 4 tsp.

For derailment:

  • Sugar powder - 100 g
  • Cocoa - 80 g

Cooking:

  1. Beat the yolks with 60 g of sugar until they reach for the rim.
  2. Squirrels whip with 30 g of sugar until then, until they beat up tight.
  3. Then mix the proteins with the yolks, add the flour (sift) and starch. All thoroughly mixed.
  4. Baking pan with baking paper, pour the dough on a baking sheet and put in the oven for 13-15 minutes at 200 degrees.
  5. Then the biscuit is completely cooled, broken into pieces, and then crushed in a blender or food processor to the state of crumbs.
  6. Whip butter with powdered sugar until the mass becomes lush. Without stopping the process of whipping, add condensed milk. All thoroughly mixed, and one teaspoon of cream set aside.
  7. We spread the prepared cream on the prepared crumb, mix everything thoroughly and form ten cakes.
  8. Mix cocoa and icing sugar, cakes are rolled in this mixture. We give a short time to lie down, and again we roll in a mixture of powdered sugar and cocoa. We make small hollows in cakes, and make sprouts with the help of the cream that we set aside.

From the above recipes, you will definitely choose the one that you like the most. The preparation of this cake does not require special skills, and a detailed guide to the preparation of the cake "Potato" will make the process particularly simple.

Good appetite!

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